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Showing posts with label Fungal. Show all posts
Showing posts with label Fungal. Show all posts

Friday, 7 November 2014

How to Get Rid of Funky Fungus

September 1, 2014


This post is on Healthwise




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No doubt about it, fungus is funky. Whether it's mold on that forgotten piece of fruit in the fridge…mushrooms sprouting in your lawn…or the flaky, itchy rash on your body—fungi are prevalent in our lives. Among the most widespread external fungal infections in humans are "athlete's foot" and "jock itch." There's also "yeast," the layman's term for the fungal infection-causing organism known as candida. You can be pretty sure that you have a fungal infection if you notice a few key signs—an area of scaling, peeling skin that may itch, burn, even crack and be very sore…or nails that are discolored (usually yellow or white), brittle, thick, cracked and crusty.
Conventional medical providers prescribe topical or oral antifungals such as clotrimazole(Lotrimin), fluconazole (Difulcan) or griseofulvin (Grifulvin V). These drugs can reduce the problem, and I sometimes prescribe them myself when the infection is severe. However, unless you strengthen your resistance to fungal intrusion, your problem will likely return when you stop the medication and you're exposed to fungi again. For better results…
For more on this topic, see our helpful 
guide to Solving Embarrassing Health Problems
• Load up on probiotics. Fungi—like bacteria—are found in and on our bodies at all times, but they cause problems only when their populations get out of control due to such factors as diet. Having lots of healthful bacteria throughout your body will take up much of the cellular space and nutrition the fungi need. That's why I often prescribe the healthful bacteria in probiotics—sometimes up to 30 billion colony—forming units (CFUs) of acidophilus and bifidus per day—for fungal infections. This dose is safe for most adults, though some people can get a loose stool or diarrhea. If this occurs, reduce or discontinue the probiotic.
• Eliminate all simple sugars. Forgive me, sugar lovers, but giving up simple sugars for at least 14 days will help reduce the fungi in your body. This means no candy, cookies, desserts, bread, muffins, bagels, pastries or any sort of alcohol. Fungi feed on simple sugars and refined carbohydrates. To help starve out the excess fungi in your system, keep these items out of your diet for two weeks (eat them only sparingly thereafter).
• Use vinegar and sunlight. Fungi, which usually thrive in dark, moist areas of our bodies, don't do well in an acidic environment. If you have a topical infection, swab it with a solution of white vinegar and water three times a day. Start with a 50/50 vinegar-water solution, and increase the vinegar strength until it stings. If your fungal rash is cracked, sore or bleeding, topical vinegar can be painful, so avoid it. If possible, also expose your rash to direct sunlight for about 10 minutes, twice daily. These approaches are cheaper than drugstore antifungals and often more effective.
When a fungal infection affects your nails: Fungi often hide beneath the nail (in the nail bed), where it is almost impossible to apply medicine. For this reason, I often prescribe liquid ketoconazole, in addition to the recommendations above, and advise patients to apply it at the edges and as far underneath the nail as is possible. Toenails need to be treated on a daily basis for six months…fingernails require at least three months of treatment.

http://www.bottomlinepublications.com/content/article/health-a-healing/how-to-get-rid-of-funky-fungus

Go to Healthwise for more articles

Sunday, 29 June 2014

When the heart hurts

Healthwise

12 May 2014 


ATHEROSCLEROSIS (hardening and narrowing of the arteries) is mainly an inflammatory disorder that is the usual cause of heart attacks, strokes, and peripheral vascular disease – what together are called cardiovascular disease.
Based on today's medical ­research, the key to ­understanding cardiovascular disease is to ­appreciate the roles inflammation plays in ­promoting this No.1 killer in the world.
Gum disease
The by-products of ­bacterial from periodontal (gum) disease such as ­lipopolysaccharides can lead to chronic low-grade ­inflammation and an increased arterial plaque accumulation.
Research studies have shown that periodontal ­pathogens could cause local ­infection and ­systemic (whole body) ­inflammation as ­evidenced by elevated blood ­markers such as ­hs-CRP and IL-6.
The J Endod (2009) reported that chronic dental ­infections could raise one's risk of heart attack.
Periodontitis (inflamed gum) promotes endothelial (artery wall) dysfunction even in people without cardiovascular risk factors since such a condition reduces nitric ­oxide needed for arterial health.
Furthermore, our body's ­antioxidant scavengers such as glutathione peroxidase, ­catalase and SOD are reduced.
H. Pylori infection
Besides promoting a significant percentage of gastric cancer, this bacterium living in both the stomach wall and in the gum can cause endothelial dysfunction.
The principal source of this infection is raw, uncooked fish and from cooked food contaminated with the ­bacterium.
Hepatitis
The viruses that cause chronic inflammation in the liver can set the stage for systemic low-grade inflammation that adversely affect arterial health.
Vaccination is one way to ­prevent these liver disorders. Herbs and nutrients beneficial to liver ­include licorice root containing ­glycyrrhizin, ­silybum, schisandra, ­cordyceps, alpha lipoic acid, artichoke, and L-cysteine.
Hepatitis A is an acute ­condition spread by a virus from an infected person's ­faeces to someone's food chain or cooking utensils.
Besides sex, hepatitis B may be transmitted through sweat coming into contact with the damaged skin of another ­person while ­sharing ­household items can even transmit hepatitis C.
Excessive drinking can lead to alcoholic hepatitis,­ eventually to fatty liver and then ­cirrhosis ­(hardening of the liver).
Epstein Barr virus (EBV)
The only symptoms from this viral infection may be chronic fatigue syndrome, nasal or lymph node tumour/cancer.
The incidence of nasal cancer in Malaysia is now one of the highest in the world with EBV ­infection believed to be a major contributing factor while inappropriate dietary habits help the virus knock out our immune defence.
The dietary aspects include over-consumption of salted or preserved food as well as excessive sugar intake which lowers our general immunity against all infections.
Fungal infection
Systemic ­fungal over-growth (candidiasis) is widespread in countries with warm and humid climates such as ours.
A large percentage of sore throats may be fungal-based rather than an ­infection.
Fortunately, nature has its own remedies in the form of herbs, spices, and oils that possess anti-­fungal ­properties.
Among them are ­oregano, garlic, cloves, ­turmeric, ­spearmint, virgin coconut oil, and palm seed oil.
Allergies and skin ­disorders
All forms of allergy including sinusitis and skin disorders such as eczema and psoriasis provoke reactions from our immune defence, resulting in chronic inflammation which adversely affect our arterial health.
This means that if you suffer from skin disorders or from asthma, and these ­conditions aren't adequately treated, the chances are high that the health of your heart arteries will be affected.
Chronic sinusitis and ­allergies stringly provoke our ­immune defence leading to ­production of a wide variety of ­inflammatory chemicals which can damage our arterial wall.
To treat chronic ­inflammation naturally, we need to look at dietary or lifestyle modifications and the use of nutraceuticals under the direction of a licensed nutritional therapist.
Regular sleep patterns of seven to eight hours per night and exer­cising to keep weight down are known to be ­beneficial to the heart.
Our body adipose tissues (fat cells) are also a major producer of inflammatory chemicals.
If you have a BMI of 27 and above, you will face an uphill battle with chronic inflammation.
Consuming excess ­refined carbohydrates and not ­exercising adequately may lead to insulin resistance, which is a strong predictor of cardiovascular disease.
Excess use of cooking oils rich in pro-inflammatory omega-6 or consumption of deep-fried food containing trans-fat or advanced glycated end-products (AGEs) ­promote atherosclerosis.
EPA/DHA can reduce ­periodontal disease by 20% while reducing inflammation by up to 50%.
CoQ-10 and vitamins D3 and E levels tend to be low in people with gum disease.
Adequate intake of folate-rich dark green leafy ­vegetables can reduce ­gingival bleeding. Ascorbic acid ­enhances gum healing and lowers risk of gingivitis.
Fermented soy such as natto is rich in the ­biologically active form of vitamin K2, which is also an anti-­inflammatory nutrient since it lowers the blood marker IL-6.
Using virgin coconut oil can lower ­incidence of viral and fungal infections. Foods rich in L-lysine including soy isolate can reduce viral ­replication in those affected.

Friday, 30 May 2014

When the heart hurts

ATHEROSCLEROSIS (hardening and narrowing of the arteries) is mainly an inflammatory disorder that is the usual cause of heart attacks, strokes, and peripheral vascular disease – what together are called cardiovascular disease.

12 May 2014 

Steve Yap

ATHEROSCLEROSIS (hardening and narrowing of the arteries) is mainly an inflammatory disorder that is the usual cause of heart attacks, strokes, and peripheral vascular disease – what together are called cardiovascular disease.
Based on today's medical ­research, the key to ­understanding cardiovascular disease is to ­appreciate the roles inflammation plays in ­promoting this No.1 killer in the world.
Gum disease
The by-products of ­bacterial from periodontal (gum) disease such as ­lipopolysaccharides can lead to chronic low-grade ­inflammation and an increased arterial plaque accumulation.
Research studies have shown that periodontal ­pathogens could cause local ­infection and ­systemic (whole body) ­inflammation as ­evidenced by elevated blood ­markers such as ­hs-CRP and IL-6.
The J Endod (2009) reported that chronic dental ­infections could raise one's risk of heart attack.
Periodontitis (inflamed gum) promotes endothelial (artery wall) dysfunction even in people without cardiovascular risk factors since such a condition reduces nitric ­oxide needed for arterial health.
Furthermore, our body's ­antioxidant scavengers such as glutathione peroxidase, ­catalase and SOD are reduced.
H. Pylori infection
Besides promoting a significant percentage of gastric cancer, this bacterium living in both the stomach wall and in the gum can cause endothelial dysfunction.
The principal source of this infection is raw, uncooked fish and from cooked food contaminated with the ­bacterium.
Hepatitis
The viruses that cause chronic inflammation in the liver can set the stage for systemic low-grade inflammation that adversely affect arterial health.
Vaccination is one way to ­prevent these liver disorders. Herbs and nutrients beneficial to liver ­include licorice root containing ­glycyrrhizin, ­silybum, schisandra, ­cordyceps, alpha lipoic acid, artichoke, and L-cysteine.
Hepatitis A is an acute ­condition spread by a virus from an infected person's ­faeces to someone's food chain or cooking utensils.
Besides sex, hepatitis B may be transmitted through sweat coming into contact with the damaged skin of another ­person while ­sharing ­household items can even transmit hepatitis C.
Excessive drinking can lead to alcoholic hepatitis,­ eventually to fatty liver and then ­cirrhosis ­(hardening of the liver).
Epstein Barr virus (EBV)
The only symptoms from this viral infection may be chronic fatigue syndrome, nasal or lymph node tumour/cancer.
The incidence of nasal cancer in Malaysia is now one of the highest in the world with EBV ­infection believed to be a major contributing factor while inappropriate dietary habits help the virus knock out our immune defence.
The dietary aspects include over-consumption of salted or preserved food as well as excessive sugar intake which lowers our general immunity against all infections.
Fungal infection
Systemic ­fungal over-growth (candidiasis) is widespread in countries with warm and humid climates such as ours.
A large percentage of sore throats may be fungal-based rather than an ­infection.
Fortunately, nature has its own remedies in the form of herbs, spices, and oils that possess anti-­fungal ­properties.
Among them are ­oregano, garlic, cloves, ­turmeric, ­spearmint, virgin coconut oil, and palm seed oil.
Allergies and skin ­disorders
All forms of allergy including sinusitis and skin disorders such as eczema and psoriasis provoke reactions from our immune defence, resulting in chronic inflammation which adversely affect our arterial health.
This means that if you suffer from skin disorders or from asthma, and these ­conditions aren't adequately treated, the chances are high that the health of your heart arteries will be affected.
Chronic sinusitis and ­allergies stringly provoke our ­immune defence leading to ­production of a wide variety of ­inflammatory chemicals which can damage our arterial wall.
To treat chronic ­inflammation naturally, we need to look at dietary or lifestyle modifications and the use of nutraceuticals under the direction of a licensed nutritional therapist.
Regular sleep patterns of seven to eight hours per night and exer­cising to keep weight down are known to be ­beneficial to the heart.
Our body adipose tissues (fat cells) are also a major producer of inflammatory chemicals.
If you have a BMI of 27 and above, you will face an uphill battle with chronic inflammation.
Consuming excess ­refined carbohydrates and not ­exercising adequately may lead to insulin resistance, which is a strong predictor of cardiovascular disease.
Excess use of cooking oils rich in pro-inflammatory omega-6 or consumption of deep-fried food containing trans-fat or advanced glycated end-products (AGEs) ­promote atherosclerosis.
EPA/DHA can reduce ­periodontal disease by 20% while reducing inflammation by up to 50%.
CoQ-10 and vitamins D3 and E levels tend to be low in people with gum disease.
Adequate intake of folate-rich dark green leafy ­vegetables can reduce ­gingival bleeding. Ascorbic acid ­enhances gum healing and lowers risk of gingivitis.
Fermented soy such as natto is rich in the ­biologically active form of vitamin K2, which is also an anti-­inflammatory nutrient since it lowers the blood marker IL-6.
Using virgin coconut oil can lower ­incidence of viral and fungal infections. Foods rich in L-lysine including soy isolate can reduce viral ­replication in those affected.
http://www.thesundaily.my/news/1043547